Café Perfection Product information · AA First Jazz Water Cooler
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Commercial equipment

AA First Jazz Water Cooler

For staff hydration without an elaborate drinks menu, the AA First Jazz keeps the choice simple: ambient and chilled water in a floor-standing cooler.

£399.00

Product reference: WCBC1000

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Water Coolers

Product information

For staff hydration without an elaborate drinks menu, the AA First Jazz keeps the choice simple: ambient and chilled water in a floor-standing cooler.

Bottled or connected to the mains

Choose Jazz 1000 for bottled supply or Jazz 1100 for a mains-fed installation. Both have a recorded 20-litre-per-hour chilled output and 14cm dispensing clearance. The two cabinets differ slightly in height, so check the dimensions for your chosen version and the access needed for replenishment or servicing.

Specifications & details

Bottled

AA First Jazz Water Cooler — Recorded product details
InstallationPOU Jazz 1100 requires potable mains water, isolation and suitable filtration. Jazz 1000 requires compatible bottled-water supply.
Chilled output20 L/h plus ambient
Dispense height14cm
Jazz 1000 bottled1030 × 340 × 335mm
Jazz 1100 POU1015 × 340 × 335mm
Approx. weight20kg

Figures apply to the stated configuration. Allow for service access and confirm the utilities and optional equipment in your quotation.

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Documents & product views

Brochures & machine sheets

These files are matched to this product. Current product details, variant choice and site requirements should still be confirmed before ordering or installation.
AA First Jazz bottled floor standing water cooler
Bottled floor standing
AA First Jazz hot and cold floor standing water cooler
Hot & cold floor standing
AA First Jazz tabletop chilled and ambient water cooler
Tabletop chilled & ambient
AA First Jazz tabletop hot and cold water cooler
Tabletop hot & cold
AA First Jazz point-of-use mains-fed water cooler
Mains-fed / POU

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Choosing, preparing and caring for this product

Choose the water route around demand, location and how the site will maintain it.

Mains-fed or bottled

Mains-fed systems can reduce bottle storage and handling where a suitable water connection is available. Bottled systems can suit locations without practical plumbing.

Output

Think about peak refill demand, chilled-water recovery and whether the site needs ambient, chilled, hot or sparkling options.

Filtration

Filter selection depends on incoming water, equipment requirements, usage and the result you want. Avoid treating one cartridge as the answer for every site.

Sanitisation & service

User cleaning and professional sanitisation are different jobs. Plan both, alongside filter changes and technical inspection where appropriate.

Guides, care & support

Useful information for owning and looking after it.

Cleaning, servicing and site guidance should always follow the instructions for the exact product. Our Knowledge Centre gives you a practical starting point, and the team can help when model-specific information is needed.

Installation, aftercare and planning

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