Café Perfection Product information · Cosmetal J-Class IN Undersink Chiller
Established 2002 0333 335 7905 · info@cafeperfection.com

Commercial equipment

Cosmetal J-Class IN Undersink Chiller

Cosmetal J-Class IN undersink chiller

A cooling unit for busy tap installations that need more than occasional chilled water.

£1,099.00

Product reference: CEJIN45

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Undersink Chillers

Product information

A cooling unit for busy tap installations that need more than occasional chilled water. The Cosmetal J-Class IN uses ice-bank cooling, with recorded production of 45 litres per hour.

Still or sparkling beneath the counter

Choose chilled-only or the WG chilled/sparkling version to suit the menu. The tap must be matched separately or supplied as part of an agreed package. Confirm ventilation, water treatment and access around the 400 × 255 × 400mm unit before preparing the cabinet.

Specifications & details

45L/h Chilled

Cosmetal J-Class IN Undersink Chiller — Recorded product details
InstallationRequires mains water, filtration and ample ventilation. Sparkling model requires CO₂/regulator. Ice bank must be correctly filled before commissioning.
Output45 L/h chilled
Sparkling output45 L/h on WG model
Continuous flow9 L
Dimensions400 × 255 × 400mm
Approx. weight21kg

Figures apply to the stated configuration. Allow for service access and confirm the utilities and optional equipment in your quotation.

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Save the selected model and recorded specifications in a Café Perfection sell sheet. Manufacturer manuals and cleaning instructions are listed separately.

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The overview is not an installation or operating manual. Confirm your chosen configuration and any optional equipment before ordering.

Useful next steps

Plan around Cosmetal J-Class IN Undersink Chiller without losing your place.

Check demand and site requirements, compare alternatives or prepare a tailored enquiry.
01 · DemandCheck expected usageUse your own demand and operating assumptions before deciding on final capacity.Open planning calculators → 02 · Site fitBuild the site briefAdd users, priorities, water, space and buying preference to the existing Solution Builder.Open Solution Builder → 03 · CompareCompare tap systemsCompare dispense format, chilled or sparkling options and the installation route.Browse the range → 04 · ProposalTurn the shortlist into a quoteSend the site and demand details so configuration, installation and support can be checked.Request a tailored quote →
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Choosing, preparing and caring for this product

Integrated taps work best when the visible tap and the equipment underneath are planned together.

Services

Confirm water, power, drainage, ventilation and available under-counter space for the exact boiler, chiller or carbonator configuration.

Dispense choice

Hot, chilled, ambient and sparkling options affect the under-counter equipment, filtration, CO₂ requirements and installation.

Capacity

Size around real peak demand rather than the number of people alone. A busy break period can change the specification dramatically.

Access & maintenance

Leave sensible access for filters, ventilation, cleaning and servicing. Beautiful cabinetry is less useful if nobody can maintain what is inside it.

Guides, care & support

Useful information for owning and looking after it.

Cleaning, servicing and site guidance should always follow the instructions for the exact product. Our Knowledge Centre gives you a practical starting point, and the team can help when model-specific information is needed.

Multi-function tap care & servicing guideUser care and under-sink system support Professional servicingService support Knowledge CentreGuides, records & downloads
Installation, aftercare and planning

After purchase / installation

The useful bit is what happens after the machine arrives.

Café Perfection can help join the equipment to the routines around it. Exact inclusions depend on what you buy and arrange with us; these are the support routes available around the product.

01Confirm the setupDemand, utilities, configuration and site fit before relying on assumptions. 02Installation & handoverPlan access, water/power, filtration and the user handover where installation is arranged. 03User care & cleaningGive the people using it a clear route to cleaning, troubleshooting and model support. 04Service & recordsPlanned service, fault reporting, maintenance history and the documents that help later.
View how Café Perfection supports the equipment lifecycleOpen guides & resources

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