Café Perfection Product information · Mistral Junior Drinking Fountain
Established 2002 0333 335 7905 · info@cafeperfection.com

Commercial equipment

Mistral Junior Drinking Fountain

The Mistral Junior provides a dedicated floor-standing water point with a choice of 20- or 40-litre-per-hour cooling versions.

Price on request

Product reference: CP-MIS-023

Out of stock
Get a tailored quote

This product and your selected option are included in your enquiry.

Compare, plan or get support
Need help choosing the right configuration?We can check the site, expected demand, utilities, installation and service requirements before you commit.

Water Fountain

Product information

The Mistral Junior provides a dedicated floor-standing water point with a choice of 20- or 40-litre-per-hour cooling versions. Water temperatures are selected to suit the intended use.

Plan the fountain with the site

D offers chilled water, DT chilled and ambient, and MD chilled and hot. External drainage is required, while pedal arrangements are optional. Check the chosen configuration, user access and service connections with Café Perfection.

Take a closer look

Your product overview, ready to keep.

Save the selected model and recorded specifications in a Café Perfection sell sheet. Manufacturer manuals and cleaning instructions are listed separately.

Print product page

The overview is not an installation or operating manual. Confirm your chosen configuration and any optional equipment before ordering.

Useful next steps

Plan around Mistral Junior Drinking Fountain without losing your place.

Check demand and site requirements, compare alternatives or prepare a tailored enquiry.
Already have this equipment?Find the relevant guide, check supplies or ask for help with this model.
Delivery, without surprises

Delivery options and charges are confirmed at checkout before you pay.

Established 2002 Family-run support Installation & service help
“Excellent customer service, best prices and quality products. Would never use anybody else.”
Real customer feedback · Facebook
Choosing, preparing and caring for this product

Choose the water route around demand, location and how the site will maintain it.

Mains-fed or bottled

Mains-fed systems can reduce bottle storage and handling where a suitable water connection is available. Bottled systems can suit locations without practical plumbing.

Output

Think about peak refill demand, chilled-water recovery and whether the site needs ambient, chilled, hot or sparkling options.

Filtration

Filter selection depends on incoming water, equipment requirements, usage and the result you want. Avoid treating one cartridge as the answer for every site.

Sanitisation & service

User cleaning and professional sanitisation are different jobs. Plan both, alongside filter changes and technical inspection where appropriate.

Guides, care & support

Useful information for owning and looking after it.

Cleaning, servicing and site guidance should always follow the instructions for the exact product. Our Knowledge Centre gives you a practical starting point, and the team can help when model-specific information is needed.

Installation, aftercare and planning

Café Perfection support

Need help making this work at your site?

We can help with equipment choice, site requirements, installation, ingredients, cleaning routines and ongoing servicing.