Café Perfection Product information · DarenthMJS Roma Bean to Cup
Established 2002 0333 335 7905 · info@cafeperfection.com

Commercial equipment

DarenthMJS Roma Bean to Cup

Fresh espresso with the convenience of soluble ingredients for the wider menu.

Price on request

Product reference: CP-DMJS-ROMA-BTC-2C-TBC

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Coffee Machine

Product information

Fresh espresso with the convenience of soluble ingredients for the wider menu. The DarenthMJS Roma Bean to Cup offers two- and three-canister configurations for workplace coffee service.

Choose canisters for the drinks, not the button count

Fourteen configurable keys provide the selection interface; the chosen ingredients determine the coffee, topping, chocolate, sugar or decaf arrangement. The canister capacities differ between versions. Check the exact brewer, utilities and peak demand with us, and specify any payment equipment or accessory modules separately. Routine cleaning and ingredient replenishment remain part of the daily plan.

Specifications & details

2 Canister

DarenthMJS Roma Bean to Cup — Recorded product details
InstallationSite survey required. Mains water, filtration, 13A electrical supply, worktop/base and waste/cleaning access required.
Selections14 configurable keys
Standard bean hopperapproximately 1kg
Two-canister version2 × 2L soluble canisters
Three-canister version2 × 1.4L plus 1 × 1.8L soluble canisters
Dimensions402 × 860 × 560mm (W×H×D)
Weightapproximately 51kg
Power220–240V, 2.5kW / 13A
Water pressure1.5–10 bar
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Figures apply to the stated configuration. Allow for service access and confirm the utilities and optional equipment in your quotation.

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Choosing, preparing and caring for this product

Match the machine to the people, the drinks and the busiest part of the day.

Peak demand

Daily cup volume is useful, but the busy 15–30 minute window often matters more. Consider how many people need a drink at once and how quickly the machine must recover.

Milk & menu

Black coffee, powdered milk and fresh-milk menus create different cleaning, refrigeration and staffing requirements. Choose the drink menu before choosing unnecessary complexity.

Water & utilities

Check incoming water, filtration needs, electrical supply, drainage where required, ventilation, counter space and engineer access against the exact machine specification.

Cleaning & service

Agree who owns daily cleaning, what consumables are required and how planned servicing will be handled. A good machine still needs a workable care routine.

Guides, care & support

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Cleaning, servicing and site guidance should always follow the instructions for the exact product. Our Knowledge Centre gives you a practical starting point, and the team can help when model-specific information is needed.

Installation, aftercare and planning

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